Catalog Info
Effective Term
Summer 2014
WebAdvisor Title
Introduction to Nutrition
Credit Hours
3.00
Contact Hours Per Week
3 (for 15-week classes)
Course Description
Introduces how to evaluate nutrition information, plan nutritious diets, digestion issues, macro and micro nutrients, energy balance and weight control, food safety, and proper nutrition for a lifetime. Also examines how to assess nutritive content, spread of calories, and the calorie balance of various diets.
Course Satisfies MACRAO Requirements
No
Credit for Prior College-Level Learning
Other Details
Determined by department.