HPE-253: Nutrition for the Professional

Catalog Info

Effective Term
Summer 2014
WebAdvisor Title
Nutrition for the Professional
Credit Hours
3.00
Contact Hours Per Week
3 (for 15-week classes)
Course Description

Introduces health care professionals to the basics of nutrition and its application to disease, growth, and development.

Course Satisfies MACRAO Requirements
No

Credit for Prior College-Level Learning

Options for Credit for Prior College-Level Learning
Other
Other Details

Determined by department.

Office Contact
School of Health & Human Services: 313-845-9877, hhsinfo@hfcc.edu, Health Careers Education Ctr, Room: G-132