MATH-104: Mathematics for Food Service Careers

Catalog Info

Effective Term
Fall 2013
WebAdvisor Title
Math for Food Serv Careers
Credit Hours
Contact Hours
Course Description

Explores the mathematical skills required for various careers in the food service profession. Topics include calculator usage, computational skills, ratio and proportion, percentages, measurement, dimensional analysis, and an introduction to data analysis with problems chosen to represent those commonly encountered in the food service profession. Requires a calculator.

Course Satisfies MACRAO Requirements
General Education Categories
  • Mathematics