Culinary Arts: Associate in Applied Science: Recommended Sequence 2021-2022

Academic Year
2021-2022
Enrollment Status
Full Time
Minimum Total Credit Hours
71.00

Program Contact Information

Office Contact
School of Business, Entrepreneurship, and Professional Development: 313-845-9645, bepdinfo@hfcc.edu, Technology Bldg, Room: E-211
Faculty Contact
Eric Gackenbach: 313-317-1572, epgackenbach@hfcc.edu, Student Center, Room: M-163C

If you have questions about the order in which you should take these courses, or the availability of these courses, please contact your Advisor, a Counselor or the faculty contact listed above.