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HPE141

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Introduction to Health and Wellness

Exercise ScienceHealth & Human Services

Course Goals

To help students understand the multiple dimensions of health across the life span and the impact that lifestyle choices can have on overall health and well-being.

Core Course Topics

  1. Health: The foundation for life

  2. Reproductive health

  3. Drug use and abuse

  4. Alcohol and tobacco

  5. Environmental health

  6. Nutrition

  7. Body weight and management

  8. Psychological health

  9. Stress and its management

  10. Violence and abuse

  11. Physical fitness

  12. Infectious disease

  13. Chronic Disease

  14. Diagnosis, prevention, and cancer treatment

  15. Aging, dying, and death

Upon successful completion of this course, students will be able to:

Analyze quackery and fraud in wellness and recall how and where to find legitimate answers to health questions.

Recall methods and effectiveness of methods for family planning. Illustrate what behaviors increase the risk of sexually transmitted disease, how to recognize these diseases, and ways to protect from them.

Evaluate risk for drug/alcohol misuse.

Recall characteristics of drug/alcohol misuse. Recognize the dangers of smoking and how best to stop a smoking habit.

Evaluate physical surroundings for environmental hazards.

Demonstrate the basis of a healthy diet.

Demonstrate how healthy fat loss, weight gain, and weight maintenance is achieved.

Recall the characteristics of positive psychological health.

Recognize stressors in life and demonstrate various tools to help alleviate these stresses. Evaluate stress level and skills useful in controlling stress.

Recognize symptoms of abuse and how to seek assistance.

Design a program for improvement of strength, cardiovascular endurance, muscular endurance and flexibility. Recognize what is considered a good level of physical fitness.

Describe actions that decrease risk of infectious disease.

Evaluate risk for developing disease (cancer, diabetes, and cardiovascular) and learn ways to decrease this risk.

Develop a plan to decrease risk of cancer, heart disease, and diabetes.